Recipe yields 2-3 servings
2 apples (I used 1 Gala and 1 Golden Delicious)
3 tbsp creamy organic peanut butter
2 tbsp shredded coconut
2 tbsp sliced almonds
2 tbsp chopped pecans
2 tbsp semi-sweet chocolate chips
Core and slice the apples. Arrange on a plate and drizzle with peanut butter. Sprinkle with toppings. Enjoy!