Thursday, September 27, 2012

San Antonio: Days 2 & 3

Here are a few foodie highlights from the rest of my trip to San Antonio. Beware of food envy! Enjoy!

Ácenar (On the Riverwalk) - They describe their food as 'hotmex' and all I have to say is it couldn't be a more appropriate term.


Alambres (Beef skewers with chimi-churri salsa)

Crepas de Huitlacoche (Mushroom crepe in poblano sauce)

Duck Tinga Chalupas

Spicy Shrimp with Cilantro Rice and Corn Pico

Pork Tenderloin with Mole Sauce

Cinnamon Chocolate Mousse with Bananas

Crepa de Cajeta (Caramel Crepe with Mexican Ice Cream)


Houston Street Bistro - San Antonio Texas - A small, cosy bistro that names each item on the menu after a theatre play, musician or movie. Think Hello Dolly, Bye Bye Birdie and Mozart.

Fried Zucchini 

Salad Nicoise

Grilled Trout with Lump Crab Meat

Pan Seared with Trout with Shrimp

Three Layer Chocolate Cake

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