Thursday, June 21, 2012

Seasoned Roasted Potatoes

I like to think these roasted potatoes rival any you have tried before. They are flavorful and easy to make. They make a wonderful side dish to BBQ meat or poultry. 

Recipe yields 4 servings

8-10 baby red potatoes
3 tbsp olive oil
3 tsp garlic powder
3 tsp freshly ground black pepper
3 tsp ground sea salt
2 tbsp dried thyme
2 tbsp dried oregano
2 tbsp dried basil
2 tbsp dried parsley
Cooking spray

Preheat oven to 475 degrees. Rinse potatoes under cold water. Dice into chunks and place into mixing bowl. Add remaining ingredients to mixing bowl and stir to cover all potatoes. 

Coat a baking dish with cooking spray. Add potatoes to dish and bake for 25-30 minutes or until potatoes start to brown and crisp on the edges. Serve and enjoy!

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